本次受到駁二藝術特區 The Pier-2 Art Center的邀請參與展覽，共同參與這場高雄的設計盛宴。
本展以高雄與設計師的設計印象作為連結，我們以自身經歷創作『雄飯』虛擬品牌做為引導，傳達我們的高雄印象。
身為外地人在學生時期第一次來到南部第一大城的高雄，熱情、爽快的調性與來自不同族群的人們是我對於這座城市的第一印象，不同背景的文化、經歷在此快速融合並成為全新的在地文化，讓人感受到這城市鮮活的行動力。
融合、轉化與展現之力如同我們對於設計專業的體現，為此我們將記憶中感受到的這種能量轉化為包裝與品牌外型，期望能夠引起觀眾們對於城市角落印象的共鳴。
This time, I was invited by The Pier-2 Art Center to participate in the exhibition and participate in this Kaohsiung design feast. This exhibition takes Kaohsiung and the designer's design impression as a link, and we use our own experience to create the virtual brand "TAKAO CUISINE" as a guide to convey our Kaohsiung impression. As a foreigner, I came to Kaohsiung, the largest city in the south, for the first time when I was a student. The warm, refreshing tonality and people from different ethnic groups are my first impressions of this city. The cultures and experiences of different backgrounds are here. It quickly integrates and becomes a new local culture, making people feel the city's fresh action. The power of fusion, transformation and presentation is like our embodiment of the design profession. For this reason, we transform this energy in our memory into packaging and brand appearance, hoping to resonate with the audience's impression of the city corner.
